
When trying to make something like meat patties the same size I squish the meat down into a round dish and cut it like a pie into 8 sections or however many I need. This picture is how I make the patties for my Easy Salisbury Steak dish. I make it from 1 lb of ground beef and need to make into 8 patties. I can pick up each section and form it into the patty. Thats my kitchen tip. See more kitchen tips at Tammy's Recipes.